€242.42
When your garden gives you an abundant harvest, this 80-liter oak barrel is the answer. Perfect for fermenting cabbage, pickling cucumbers, salting fish or meat — this barrel can handle it all.
Crafted from raw, untreated oak, the wood enhances the fermentation process, preserving the natural taste, texture, and aroma of your food.
No varnish. No chemicals. Just pure wood, sturdy metal, and time-honored craftsmanship.
Reinforced with three durable metal bands, this barrel stays in perfect shape even when full. Built for heavy-duty use and long-term reliability.
Comes complete with a solid oak lid that sits snugly on top, helping retain moisture and protect your preserves from external contaminants.
Capacity: 80 liters
Weight: approx. 15.4 kg
Material: untreated oak
Shape: classic cylindrical
Reinforcement: 3 metal hoops
Includes: barrel + lid
✅ Sauerkraut & pickles
✅ Meat or fish salting
✅ Mushroom marination
✅ Use at home, in restaurants, or as a traditional gift
🎁 Not just a container — a trusted companion for all your seasonal preserving traditions.
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| Code | 589 |
Mēs parūpējamies, lai preces piegāde būtu pēc iespējas ātrāka un ērtāka.
Piegāde pieejama visā Latvijā.
🚚 Kurjers
Cena: 20 €
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📮 Omniva pakomāti
– Preces tiek piegādātas uz tuvāko pakomātu.
– Adresi vari izvēlēties pasūtījuma noformēšanas laikā.
📍 Sanemšana Olainē – bez maksas
– Stacija “Olaine” 1–4, Olaine
– Precīzu laiku saskaņos mūsu menedžeris pēc pasūtījuma apstiprināšanas.
🌿 Made for Big Batches and Bold Flavours
This spacious 15-litre oak barrel is perfect for those who love to prepare food in large quantities — fermenting cabbage, pickling cucumbers, salting fish, or creating other flavour-rich homemade preserves. Crafted to support a natural process, without additives.
🪵 Natural, Untreated Oak Wood
Oak is known for its durability and breathable structure. It allows air to circulate subtly, supporting fermentation and enriching the contents with a gentle, earthy aroma that only real wood can provide.
🔩 Secured with Metal Hoops
The barrel is reinforced with two strong metal hoops that ensure long-lasting shape and stability. Built to withstand daily use and keep its form through seasons of preserving.
🪚 Includes a Solid Wooden Lid
The lid fits snugly to reduce air exposure and help create the right internal environment for fermentation or marinating. It keeps your food fresh, flavourful, and protected throughout the process.
Capacity: 15 litres
Shape: Cylindrical
Material: Natural, untreated oak wood
Reinforcement: 2 metal hoops
Includes: Barrel with tight-fitting wooden lid
🥒 Pickled cucumbers, sauerkraut, tomatoes
🍖 Marinating meat or fish
🍏 Fermenting fruits and berries
🧄 Dry storage of garlic, onions, or herbs
🎁 A practical, charming addition to any kitchen or pantry — for those who value tradition and the natural way of preserving.
When berries come in buckets, cabbage overflows the garden, and cucumbers no longer fit in jars — it’s time for a big barrel.
50 litres gives you the space to make large-batch pickles or ferments for the whole family — or the whole season.
Crafted from pure, untreated oak, this barrel is ideal for natural fermentation and lends a subtle, earthy note to your preserves.
No plastic. No chemicals. Just tradition and the power of wood.
The barrel is strengthened with three robust metal hoops, ensuring stability and durability, even when filled to the top.
Not just a beautiful vessel — but a hard-working, reliable tool in your kitchen or pantry.
Each barrel includes a tight-fitting oak lid, helping maintain moisture and protect the contents from unwanted odours or dust.
Seal it — and let time do its work.
Capacity: 50 litres
Shape: Classic cylindrical form
Material: Natural oak
Reinforcement: 3 metal hoops
Included: Barrel + wooden lid
✅ Fermenting cabbage or sauerkraut
✅ Marinating cucumbers, mushrooms, garlic
✅ Salting meat or fish
✅ Storing dried goods or grains
🎁 An ideal choice for homesteaders, farmers, restaurants, or anyone who values seasonal preserving.
This isn’t just a barrel — it’s a keeper of flavour and tradition.
🔸 When you need more – both in volume and presence!
This solid 10-liter oak barrel with a sturdy wooden stand is made to impress – perfect for festive occasions, sauna gatherings, or as a striking interior centerpiece.
✔️ Made from solid oak wood – strong, long-lasting, and rich with natural wood aroma
✔️ Metal hoops reinforce the structure and keep it secure
✔️ No lacquer – just authentic, untreated oak finish
✔️ Capacity: 10 liters – plenty to serve your guests in style
✔️ Fitted with a wooden spigot for easy pouring
✔️ Set on a reliable wooden stand – stable and perfect for display
🎉 A memorable choice for a sauna owner, birthday celebration, wedding, or oak barrel enthusiast
🎁 Ideal for actual use or simply as a handsome piece of natural décor
💬 Customer feedback:
💭 “A truly impressive barrel! Every guest notices it and loves the look.”
💭 “Fantastic craftsmanship – solid oak, and you can feel the authenticity.”
Whether it’s cucumbers, sauerkraut or apples – the key is to keep everything safely under brine or marinade. This strong and precisely crafted oak pressing disc does exactly that — reliably and naturally. 🌿
✔️ Natural material – no chemicals
✔️ Durable and long-lasting
✔️ Naturally antiseptic
✔️ Enhances the flavor and aroma of your preserves
Oak has always been a classic choice for fermentation, and this disc is made to last for years.
Designed specifically for 15-litre oak barrels, this disc sits snugly inside, applies just the right pressure and keeps everything in place under the liquid.
🔸 Pickled cucumbers and gherkins
🔸 Sauerkraut and fermented carrots
🔸 Apples, plums and other fruits
🔸 Garlic, beans, chili peppers
🎯 A small tool – with a big purpose!
This disc helps prevent mold, keeps fermentation stable and ensures delicious results every time.
🧽 Easy to clean, dries fast, reusable again and again.
🪵 A must-have for natural, homemade preservation!
Whether you're fermenting crunchy cucumbers or pickling vibrant veggies, the key is to keep everything fully submerged. This solid oak pressing disk, made to fit 10-liter barrels, ensures your produce stays securely beneath the brine – naturally, reliably, and simply. 🌿
✔️ Natural wood – no chemicals, no coatings
✔️ Strong, durable, and antiseptic
✔️ Neutralizes unwanted odors
✔️ Enhances the aroma of pickled and fermented foods
Oak has long been trusted for fermentation – and this disk is crafted to serve you for many seasons.
Tailored to fit 10-liter oak barrels from our selection, it sits perfectly without gaps, stays submerged, and holds everything in place with just the right amount of pressure.
🔸 Pickled cucumbers, tomatoes, or cabbage
🔸 Fermented garlic, beans, or onions
🔸 Creative fruit ferments or chutneys
🔸 Any homemade preservation project
🎯 A small tool that makes all the difference
This disk ensures your preserves stay fresh and crisp – free from mold, spoilage, or excess acidity. It’s the secret to old-fashioned, reliable, natural preservation.
🔁 Easy to clean, quick to dry, and endlessly reusable.
🪵 A real tool for real homemade flavor!
When you're preparing large quantities — like a winter’s worth of sauerkraut or enough pickles for the whole family — one thing is essential: keeping everything submerged under the brine. This sturdy oak pressing disc does just that: it presses, stabilizes, and preserves the flavor and texture of your ingredients.
✅ 100% natural and food-safe
✅ Remarkably strong — built to last for years
✅ Naturally antibacterial wood
✅ No unwanted odors or chemical reactions
✅ A traditional material trusted through generations
Oak is resistant to salt and acid, and it only becomes stronger and more reliable with use. A smart and natural choice!
Crafted to match the interior diameter of your 80 L barrel, this disc ensures a snug fit that evenly distributes pressure — without extra effort.
🔹 Fermenting cabbage
🔹 Pickling vegetables
🔹 Salting apples, pears, or plums
🔹 Seasonal preserving — at home or in larger-scale kitchens
🎯 A simple yet irreplaceable tool
Without a pressing disc, fermentation becomes unpredictable — with it, you get clean, consistent, and flavorful results every time.
🧼 Easy to clean
🌿 Made from pure oak
🔁 Reusable for many seasons ahead
🪵 As strong as oak. As reliable as tradition.
A must-have for anyone serious about natural food preservation.
🌳 Natural Oak – Durable and Full of Character
This 5-litre conical barrel is made of genuine oak – a wood that has been used for centuries to store water, birch sap, kvass, and other liquids. The material breathes, helps maintain a stable temperature, and lends a light oak note to its contents. This is more than just a container – it’s a piece that tells a story and brings natural warmth to any space.
🔹 Practical Volume – Perfect for Daily Use or Festive Moments
With its 5 L capacity, the barrel is suitable both for everyday needs and special occasions. It’s compact, easy to carry, and fits well in a sauna, home kitchen, or countryside interior.
🔧 Wooden Tap – For Clean and Controlled Pouring
Equipped with a classic wooden tap, this barrel allows you to dispense liquids smoothly and neatly. It’s a practical and stylish solution for serving drinks, whether in casual settings or festive events.
🪵 Removable Lid – Easy Filling and Maintenance
A matching oak lid is included and can be removed for cleaning or refilling. The lid blends perfectly with the overall design, both in tone and style.
🔩 Metal Hoops – Strength with a Touch of Tradition
Two durable metal hoops reinforce the structure while adding a classic visual element. These bands provide both strength and elegance, making the barrel an eye-catching detail in any setting.
🎁 A Gift That Leaves an Impression
This oak barrel makes a unique and tasteful gift for anyone who appreciates sauna culture, natural materials, or rustic design. It’s a functional accent piece that brings charm to any interior – from a sauna lounge to a restaurant bar or a cosy country home.
