€165.50
🔸 A large barrel for those who value both volume and timeless quality.
This 30-liter oak barrel is not just a container – it’s a true centerpiece, combining traditional woodworking with functionality and rustic elegance.
✔️ Made from high-quality solid oak – durable, long-lasting, and rich in natural aroma
✔️ Reinforced with metal hoops for strength and stability
✔️ Uncoated – pure wood texture and scent, no chemicals
✔️ Volume: 30 liters – ideal for storage, events, or serious use
✔️ Equipped with a wooden spigot for easy and clean pouring
✔️ Comes with a sturdy wooden stand that ensures safe placement and beautiful presentation
🎉 A perfect gift for sauna owners, country homes, event spaces, or anyone who values solid design
🎁 Functional and decorative – a true symbol of authenticity and craftsmanship
💬 Customer feedback:
💭 “30 liters of pure joy! It looks amazing and serves its purpose well.”
💭 “Excellent build quality – feels handcrafted and full of character.”
| Size: length (cm) | |
|---|---|
| Size: width (cm) | 38.5 cm |
| Size: height (cm) | 45 cm |
| Tilpums | 0,067 m3 |
| Code |
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🚚 Kurjers
Cena: 20 €
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📍 Sanemšana Olainē – bez maksas
– Stacija “Olaine” 1–4, Olaine
– Precīzu laiku saskaņos mūsu menedžeris pēc pasūtījuma apstiprināšanas.
Whether it’s cucumbers, sauerkraut or apples – the key is to keep everything safely under brine or marinade. This strong and precisely crafted oak pressing disc does exactly that — reliably and naturally. 🌿
✔️ Natural material – no chemicals
✔️ Durable and long-lasting
✔️ Naturally antiseptic
✔️ Enhances the flavor and aroma of your preserves
Oak has always been a classic choice for fermentation, and this disc is made to last for years.
Designed specifically for 15-litre oak barrels, this disc sits snugly inside, applies just the right pressure and keeps everything in place under the liquid.
🔸 Pickled cucumbers and gherkins
🔸 Sauerkraut and fermented carrots
🔸 Apples, plums and other fruits
🔸 Garlic, beans, chili peppers
🎯 A small tool – with a big purpose!
This disc helps prevent mold, keeps fermentation stable and ensures delicious results every time.
🧽 Easy to clean, dries fast, reusable again and again.
🪵 A must-have for natural, homemade preservation!
🪵✨ The strength and elegance of oak wood
This oak barrel is more than just a container – it's a symbol of craftsmanship and nature. Oak wood has a dense yet breathable structure, which allows liquids to interact with the wood, absorbing its flavor and aroma. The natural grain and texture of each barrel make it a one-of-a-kind item that adds character to any setting.
🔺🔸 Cone shape – practical and distinctive
Unlike traditional round barrels, this one features a cone-shaped design – wider at the back, narrower at the front, with perfectly straight, flat sides. This form not only saves space but also offers a modern and eye-catching silhouette.
🛠️🪚 Built for functionality and durability
Equipped with a wooden lid and a practical tap, the barrel also includes a solid wooden stand that keeps it stable and prominent. Reinforced with metal hoops, the structure ensures lasting tightness and durability – ideal for long-term use.
🍷🧉 Versatile usage options
• For infusing homemade liqueurs and herbal spirits
• For aging wine or stronger drinks
• As a vessel for herbs, syrups, or custom mixtures
• As a unique gift container
• As a rustic decorative element in homes, saunas, or restaurants
📌💡 Usage tips
• Before first use, rinse with clean water and let the wood swell naturally – this ensures proper sealing
• Always clean thoroughly and store in a dry, cool place after use
• Do not expose to direct sunlight or high temperatures
• Suitable for food-safe liquids only
💬 Customer reviews
🗣️ “Top-notch quality. Once prepared, it sealed perfectly and didn’t leak. My homemade drink tasted amazing within a few weeks.”
— Janis V., Valmiera
🗣️ “Bought it as a birthday gift for my father – he was thrilled! The shape really stands out and adds a decorative touch.”
— Rita L., Ogre
🗣️ “We use it for herbal infusions. Super convenient, and the stand is a big plus. Looks fantastic on the kitchen counter.”
— Andrei M., Riga
📦 Technical details
🔹 Capacity: 5 liters
🔹 Shape: Cone-shaped (wider at the back, narrower at the front, straight sides)
🔹 Material: Oak with metal hoops
🔹 Includes: Barrel, lid, tap, and stand
🔹 Engraving: Not included
🔹 Ideal for: Infusions, wine, spirits, herbs, or décor
When your garden gives you an abundant harvest, this 80-liter oak barrel is the answer. Perfect for fermenting cabbage, pickling cucumbers, salting fish or meat — this barrel can handle it all.
Crafted from raw, untreated oak, the wood enhances the fermentation process, preserving the natural taste, texture, and aroma of your food.
No varnish. No chemicals. Just pure wood, sturdy metal, and time-honored craftsmanship.
Reinforced with three durable metal bands, this barrel stays in perfect shape even when full. Built for heavy-duty use and long-term reliability.
Comes complete with a solid oak lid that sits snugly on top, helping retain moisture and protect your preserves from external contaminants.
Capacity: 80 liters
Weight: approx. 15.4 kg
Material: untreated oak
Shape: classic cylindrical
Reinforcement: 3 metal hoops
Includes: barrel + lid
✅ Sauerkraut & pickles
✅ Meat or fish salting
✅ Mushroom marination
✅ Use at home, in restaurants, or as a traditional gift
🎁 Not just a container — a trusted companion for all your seasonal preserving traditions.
🥒 A traditional choice for food lovers
This 3-litre oak barrel is a perfect solution for those who appreciate time-honoured food preservation methods. Ideal for pickling cucumbers, salting cabbage, or preparing flavourful seasonal vegetables – it will become your reliable kitchen companion.
🪵 The natural strength of oak
Oak wood is known for its durability and longevity, and it also adds a subtle woody aroma to the contents. This barrel is not only practical but also visually pleasing – a fine addition to any kitchen, rustic or modern.
💧 Safe for food use
The barrel is made from natural oak without any chemical coatings, oils, or varnishes. Its traditional craftsmanship allows air circulation while preventing cracks or excessive drying.
🔩 Durable metal hoops and convenient shape
The cone-shaped design makes the barrel easy to fill and clean, while tight-fitting metal hoops keep it securely sealed and structurally stable.
📏 Compact yet roomy
With a 3-litre capacity, this barrel is ideal for small batches – perfect for experiments, gifts, or special recipes for festive occasions.
Technical details:
Capacity: 3 litres
Shape: Cone-shaped
Material: Oak wood
Finish: No chemical varnishes or oils
Reinforcement: 2 metal hoops
Weight: ~2.5 kg
Use: Suitable for pickling, salting, storage
🔔 Tip: Before the first use, soak the barrel in cold water so the wood swells and forms a tight, leak-proof seal.
When the kitchen fills with the aroma of garlic, dill, and family recipes – it’s time for the big barrel!
30 liters is the perfect capacity for fermenting cabbage, pickling cucumbers, marinating mushrooms, and preserving all your seasonal favorites.
Crafted from untreated natural oak, this barrel “breathes” and encourages natural fermentation. The wood not only preserves the full flavor of your ingredients but adds a delicate woody note – no chemicals, just nature’s magic.
The barrel is reinforced with three sturdy metal hoops, keeping the structure solid and reliable even when fully loaded. Built to last for years of use – a long-term kitchen companion.
A solid oak lid fits tightly, helping to maintain proper moisture and protect contents from external odors.
Cover it, leave it – and let time work its magic.
Volume: 30 liters
Shape: Classic cylindrical
Material: Natural untreated oak
Hoops: 3 metal rings
Set includes: Barrel + wooden lid
✅ Traditional fermented cabbage and sauerkraut
✅ Lightly salted or spicy pickles
✅ Pickling garlic, onions, or herbs
✅ Marinating meat or fish
✅ Storing dried fruits, grains, or spices
🎁 A practical and authentic gift – not just a container, but a keeper of family traditions and timeless flavor.
Every good fermenting process starts with the right pressure! This oak pressing disc, made to fit a 5-liter barrel, keeps your vegetables fully submerged in brine, ensuring freshness, authentic flavor, and a perfect natural fermentation process. 🌿
Crafted from natural, untreated oak, known for its strength and antibacterial properties. It gently enhances the taste and keeps your preserved goods safe and sound — without chemicals or additives.
Precisely cut to fit our 5-liter oak barrels, this disc sits securely and evenly, preventing any floating or air exposure. A small detail that makes a big difference.
🔸 Keeps air out
🔸 Preserves natural taste
🔸 Supports correct fermentation
🔸 Extends shelf life without preservatives
✔️ Sauerkraut
✔️ Pickled cucumbers or garlic
✔️ Tomatoes, beans, or peppers
✔️ Even pickled fruits — dare to try something new!
🎁 The ideal companion to your wooden barrel!
If you already own a 5-liter oak barrel, this pressing disc is the key to perfect results. A simple yet essential piece of the pickling tradition — done the right way.
🔸 A large barrel for grand occasions and people with refined taste.
This 15-liter oak barrel is more than just a vessel – it’s a bold statement piece that brings atmosphere, quality, and warmth to any gathering, sauna space, or guest house.
✔️ Made from solid oak wood – durable, authentic, and full of character
✔️ Metal hoops tightly secure the barrel structure
✔️ No lacquer or chemicals – just pure oak and its rich aroma
✔️ Capacity: 15 liters – enough for festivities or long-term storage
✔️ Equipped with a wooden spigot for convenient pouring
✔️ Rests on a sturdy wooden stand – ready to take center stage
🎉 A meaningful gift for a sauna owner, guest house host, milestone celebration or even a business
🎁 Suitable for everyday use or simply as a symbol of quality and style
💬 Customer feedback:
💭 “Exactly what we needed for our sauna event space – makes a lasting impression!”
💭 “Beautiful craftsmanship, smells like oak, and the tap works perfectly.”
