€145.68
When the kitchen fills with the aroma of garlic, dill, and family recipes – it’s time for the big barrel!
30 liters is the perfect capacity for fermenting cabbage, pickling cucumbers, marinating mushrooms, and preserving all your seasonal favorites.
Crafted from untreated natural oak, this barrel “breathes” and encourages natural fermentation. The wood not only preserves the full flavor of your ingredients but adds a delicate woody note – no chemicals, just nature’s magic.
The barrel is reinforced with three sturdy metal hoops, keeping the structure solid and reliable even when fully loaded. Built to last for years of use – a long-term kitchen companion.
A solid oak lid fits tightly, helping to maintain proper moisture and protect contents from external odors.
Cover it, leave it – and let time work its magic.
Volume: 30 liters
Shape: Classic cylindrical
Material: Natural untreated oak
Hoops: 3 metal rings
Set includes: Barrel + wooden lid
✅ Traditional fermented cabbage and sauerkraut
✅ Lightly salted or spicy pickles
✅ Pickling garlic, onions, or herbs
✅ Marinating meat or fish
✅ Storing dried fruits, grains, or spices
🎁 A practical and authentic gift – not just a container, but a keeper of family traditions and timeless flavor.
| Size: length (cm) | 38 cm |
|---|---|
| Size: width (cm) | |
| Size: height (cm) | |
| Tilpums | |
| Code | 489 |
Out of stock
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🚚 Kurjers
Cena: 20 €
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📮 Omniva pakomāti
– Preces tiek piegādātas uz tuvāko pakomātu.
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📍 Sanemšana Olainē – bez maksas
– Stacija “Olaine” 1–4, Olaine
– Precīzu laiku saskaņos mūsu menedžeris pēc pasūtījuma apstiprināšanas.
🔸 This is not just a barrel – it’s a statement.
The 50-liter oak barrel with a sturdy wooden stand brings together craftsmanship, tradition, and natural strength. It captures attention, sparks conversation, and serves both function and atmosphere for years to come.
✔️ Made from high-quality solid oak – strong, authentic, and long-lasting
✔️ Reinforced with metal hoops for structural integrity and classic appearance
✔️ Uncoated – pure oak texture and aroma, no chemicals
✔️ Capacity: 50 liters – ideal for large gatherings, storage, or utility use
✔️ Equipped with a wooden spigot for easy and controlled pouring
✔️ Set on a durable wooden stand – stable and ready for proud display
🎉 A remarkable choice for a sauna owner, countryside host, business gift or special occasion
🎁 Practical and eye-catching – a functional centerpiece with rustic elegance
💬 Customer feedback:
💭 “This barrel has presence – it stands tall and adds real character to our sauna space.”
💭 “Excellent craftsmanship – impressive in size and appearance.”
This impressive 100-litre barrel is made for true enthusiasts of traditional food preparation — perfect for families, restaurants, or small-scale production.
Crafted from untreated oak wood, this barrel enhances the natural fermentation process and gives your food an unmistakable aroma.
☑ No varnish
☑ No glue
☑ Just pure wood and handcrafted excellence
To support its generous capacity, the barrel is secured with three durable metal hoops, ensuring long-lasting shape and durability.
A snug-fitting oak lid helps preserve the right moisture level and shields the contents from dust or insects.
Capacity: 100 litres
Material: Natural oak wood
Shape: Classic cylindrical
Hoops: 3 metal
Weight: ~17 kg
❗ Made to order (approx. 2 weeks production time)
🥩 Salting meat
🥬 Fermenting and marinating vegetables
🎁 Creating rustic-style gifts or for professional use
This is more than just a barrel — it’s a return to natural taste, tradition, and quality.
When you're preparing large quantities — like a winter’s worth of sauerkraut or enough pickles for the whole family — one thing is essential: keeping everything submerged under the brine. This sturdy oak pressing disc does just that: it presses, stabilizes, and preserves the flavor and texture of your ingredients.
✅ 100% natural and food-safe
✅ Remarkably strong — built to last for years
✅ Naturally antibacterial wood
✅ No unwanted odors or chemical reactions
✅ A traditional material trusted through generations
Oak is resistant to salt and acid, and it only becomes stronger and more reliable with use. A smart and natural choice!
Crafted to match the interior diameter of your 80 L barrel, this disc ensures a snug fit that evenly distributes pressure — without extra effort.
🔹 Fermenting cabbage
🔹 Pickling vegetables
🔹 Salting apples, pears, or plums
🔹 Seasonal preserving — at home or in larger-scale kitchens
🎯 A simple yet irreplaceable tool
Without a pressing disc, fermentation becomes unpredictable — with it, you get clean, consistent, and flavorful results every time.
🧼 Easy to clean
🌿 Made from pure oak
🔁 Reusable for many seasons ahead
🪵 As strong as oak. As reliable as tradition.
A must-have for anyone serious about natural food preservation.
🌳 Oak – a time-honored choice
This barrel is crafted from high-quality oak, known for centuries as the ideal wood for storing and serving liquids. Its warm natural tone, distinct texture, and durability make it more than just a container – it’s a piece of tradition, brought into the present.
🔸 30 liters – for bigger occasions and needs
The generous capacity makes this barrel suitable not only for home use but also for celebrations, sauna rituals, or even commercial purposes. When you need more – this barrel delivers style and confidence.
🪵 Comes with a lid – for cleanliness and convenience
The wooden lid helps protect the contents from dust and outside influence while completing the barrel’s look with a functional and aesthetic touch.
🔧 Wooden tap – effortless liquid dispensing
Equipped with a wooden tap for easy and precise pouring. Simple, reliable, and designed with usability in mind.
🔩 Two metal hoops – strength and natural elegance
The structure is reinforced by two metal hoops that provide durability and a classic accent. The understated color allows the natural beauty of the wood to remain the focus.
🎁 A unique gift and eye-catching detail
This barrel makes an excellent gift or an impressive feature in a sauna, on a festive table, or as a rustic interior detail. Practical, beautiful, and full of character.
🪵✨ Solid Oak – Durability and Timeless Beauty
Crafted from high-quality oak wood, this barrel combines strength, unique grain patterns, and a naturally warm character. Oak has long been valued for its durability and aesthetics, making this barrel not just practical but visually appealing in any setting – from a rustic sauna corner to a refined interior space.
🔺📐 Cone Shape – Functional Elegance
This barrel stands out with its distinct cone shape: wider at the back, narrower at the front, and perfectly straight sides – no belly or bulge. It adds a refined and balanced look, ideal for both limited spaces and as a design feature.
🪚🛠️ Complete and Ready for Use
• Fitted tap for convenient pouring
• Solid wooden stand for stability
• Tight metal hoops for secure sealing
💧🏡 Perfect for Practical Use or Stylish Display
• Suitable for storing water and other non-alcoholic liquids
• Great addition to your sauna setup or relaxation area
• Works as a decorative element in bathhouses, country homes, or cafés
• A thoughtful and unique gift idea
📌💡 Usage Recommendations
• Fill with water before first use to allow the wood to swell and seal naturally
• Keep in a dry area, away from direct sunlight
• After use, rinse thoroughly and allow to dry
• Not intended for long-term storage of strong alcoholic beverages
💬 Customer Feedback
🗣️ "The shape caught my eye immediately. We placed it in the sauna – practical and beautiful!"
— Maria S., Riga
🗣️ "We use it in the sauna entry with cool water – looks great, and the tap makes it super convenient."
— Alexander P., Jelgava
🗣️ "Well-made and sturdy. Fast delivery. Absolutely recommend!"
— Tatiana B., Daugavpils
📦 Technical Information
🔹 Volume: 10 liters
🔹 Shape: Cone-shaped (wider at the back, narrower at the front, flat sides)
🔹 Material: Oak wood with metal hoops
🔹 Includes: Barrel, tap, wooden stand
🔹 Engraving: None
🔹 Intended use: For water and other liquids, sauna settings, or decorative purposes
When fermenting cabbage, marinating cucumbers, or salting apples, it's essential to keep all contents fully submerged. This sturdy oak pressing disk does exactly that – it presses down the ingredients and keeps them beneath the brine or their natural juices. 🌿
✔️ Natural and food-safe material
✔️ Strong and long-lasting
✔️ Naturally antibacterial
✔️ Helps absorb unwanted odours
✔️ Encourages proper fermentation
Oak has been trusted for generations in food preparation — it preserves taste and enriches aroma.
The disk is precisely made to fit a 30-litre oak barrel, resting directly on top of the contents and ensuring consistent pressure and submersion.
🔸 Fermented cabbage and carrots
🔸 Marinated cucumbers, peppers, garlic
🔸 Salted apples, plums, and other fruits
🔸 Mixed pickled vegetables
🎯 Simple yet essential
Prevents mould, improves fermentation, and helps preserve the true, natural flavour of your ingredients.
🧽 Easy to clean, quick to dry, and reusable for many seasons.
🪵 A reliable classic for your pickling rituals!
🌿 Made for Big Batches and Bold Flavours
This spacious 15-litre oak barrel is perfect for those who love to prepare food in large quantities — fermenting cabbage, pickling cucumbers, salting fish, or creating other flavour-rich homemade preserves. Crafted to support a natural process, without additives.
🪵 Natural, Untreated Oak Wood
Oak is known for its durability and breathable structure. It allows air to circulate subtly, supporting fermentation and enriching the contents with a gentle, earthy aroma that only real wood can provide.
🔩 Secured with Metal Hoops
The barrel is reinforced with two strong metal hoops that ensure long-lasting shape and stability. Built to withstand daily use and keep its form through seasons of preserving.
🪚 Includes a Solid Wooden Lid
The lid fits snugly to reduce air exposure and help create the right internal environment for fermentation or marinating. It keeps your food fresh, flavourful, and protected throughout the process.
Capacity: 15 litres
Shape: Cylindrical
Material: Natural, untreated oak wood
Reinforcement: 2 metal hoops
Includes: Barrel with tight-fitting wooden lid
🥒 Pickled cucumbers, sauerkraut, tomatoes
🍖 Marinating meat or fish
🍏 Fermenting fruits and berries
🧄 Dry storage of garlic, onions, or herbs
🎁 A practical, charming addition to any kitchen or pantry — for those who value tradition and the natural way of preserving.
Whether you're pickling cucumbers, fermenting cabbage, or preserving garlic – this oak disk ensures the contents are evenly pressed, creating ideal conditions for fermentation and storage.
Crafted from natural, untreated oak wood, completely safe for food contact. The wood “breathes”, maintaining a natural microclimate inside the barrel.
The size is perfectly suited for our 3-liter conical barrels, making it easy to insert and remove as needed.
✅ Sauerkraut or cucumber fermentation
✅ Marinated vegetables and garlic
✅ Salt-preserved foods (beans, peppers, etc.)
✅ Anyone who values homemade food traditions
🎁 An essential helper for any home fermentation setup!
Pairs perfectly with our 3 L oak barrels.
