€18.46
When you’re preparing large quantities — like a winter’s worth of sauerkraut or enough pickles for the whole family — one thing is essential: keeping everything submerged under the brine. This sturdy oak pressing disc does just that: it presses, stabilizes, and preserves the flavor and texture of your ingredients.
✅ 100% natural and food-safe
✅ Remarkably strong — built to last for years
✅ Naturally antibacterial wood
✅ No unwanted odors or chemical reactions
✅ A traditional material trusted through generations
Oak is resistant to salt and acid, and it only becomes stronger and more reliable with use. A smart and natural choice!
Crafted to match the interior diameter of your 80 L barrel, this disc ensures a snug fit that evenly distributes pressure — without extra effort.
🔹 Fermenting cabbage
🔹 Pickling vegetables
🔹 Salting apples, pears, or plums
🔹 Seasonal preserving — at home or in larger-scale kitchens
🎯 A simple yet irreplaceable tool
Without a pressing disc, fermentation becomes unpredictable — with it, you get clean, consistent, and flavorful results every time.
🧼 Easy to clean
🌿 Made from pure oak
🔁 Reusable for many seasons ahead
🪵 As strong as oak. As reliable as tradition.
A must-have for anyone serious about natural food preservation.
| Size: length (cm) | 28.5 cm |
|---|---|
| Size: width (cm) | 28.5 cm |
| Size: height (cm) | 4 cm |
| Code | S-80 |
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🚚 Kurjers
Cena: 20 €
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📍 Sanemšana Olainē – bez maksas
– Stacija “Olaine” 1–4, Olaine
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🔸 Where better to store and serve your drinks than in a real oak barrel?
This 3-liter barrel on a neat wooden stand is the perfect companion for sauna rituals, festive gatherings, or simply as a charming addition to your interior.
✔️ Made from high-quality oak wood, preserving the taste and enhancing the character of its contents
✔️ Metal hoops ensure a sturdy and long-lasting construction
✔️ Finished naturally – no lacquer or chemical coatings
✔️ Volume: 3 liters – ideal for storing drinks or serving refreshments during sauna moments
✔️ Equipped with a wooden spigot – easy to pour directly from the barrel
✔️ Mounted on a stable wooden stand, suitable for placing on a table or shelf
🎉 A wonderful choice for those who appreciate natural materials, sauna traditions, or rustic charm
🎁 Can be used functionally or as a stylish decorative piece
💬 Customer feedback:
💭 “Exceptionally well-made, and the smell of real oak is simply amazing!”
💭 “Makes a perfect gift! Even when empty, it looks impressive next to our sauna area.”
🔸 A large barrel for grand occasions and people with refined taste.
This 15-liter oak barrel is more than just a vessel – it’s a bold statement piece that brings atmosphere, quality, and warmth to any gathering, sauna space, or guest house.
✔️ Made from solid oak wood – durable, authentic, and full of character
✔️ Metal hoops tightly secure the barrel structure
✔️ No lacquer or chemicals – just pure oak and its rich aroma
✔️ Capacity: 15 liters – enough for festivities or long-term storage
✔️ Equipped with a wooden spigot for convenient pouring
✔️ Rests on a sturdy wooden stand – ready to take center stage
🎉 A meaningful gift for a sauna owner, guest house host, milestone celebration or even a business
🎁 Suitable for everyday use or simply as a symbol of quality and style
💬 Customer feedback:
💭 “Exactly what we needed for our sauna event space – makes a lasting impression!”
💭 “Beautiful craftsmanship, smells like oak, and the tap works perfectly.”
When berries come in buckets, cabbage overflows the garden, and cucumbers no longer fit in jars — it’s time for a big barrel.
50 litres gives you the space to make large-batch pickles or ferments for the whole family — or the whole season.
Crafted from pure, untreated oak, this barrel is ideal for natural fermentation and lends a subtle, earthy note to your preserves.
No plastic. No chemicals. Just tradition and the power of wood.
The barrel is strengthened with three robust metal hoops, ensuring stability and durability, even when filled to the top.
Not just a beautiful vessel — but a hard-working, reliable tool in your kitchen or pantry.
Each barrel includes a tight-fitting oak lid, helping maintain moisture and protect the contents from unwanted odours or dust.
Seal it — and let time do its work.
Capacity: 50 litres
Shape: Classic cylindrical form
Material: Natural oak
Reinforcement: 3 metal hoops
Included: Barrel + wooden lid
✅ Fermenting cabbage or sauerkraut
✅ Marinating cucumbers, mushrooms, garlic
✅ Salting meat or fish
✅ Storing dried goods or grains
🎁 An ideal choice for homesteaders, farmers, restaurants, or anyone who values seasonal preserving.
This isn’t just a barrel — it’s a keeper of flavour and tradition.
🌿 Authentic Food Preservation the Natural Way
This 10-litre oak barrel is a great companion for anyone who appreciates homemade preserves and rich, traditional flavours. Ideal for fermenting cabbage, pickling cucumbers, marinating meat, or storing berries — all naturally, without additives.
🪵 Crafted from Durable Oak Wood
Oak is valued for its strength and subtle aroma. It provides a stable, breathable environment for fermentation while gently enriching the contents with a natural woody nuance.
🔩 Reinforced with Metal Hoops
Two metal hoops keep the barrel firmly in shape, ensuring long-lasting performance and a timeless, rustic appearance — suitable for country homes and modern kitchens alike.
🪚 Comes with a Tightly Fitting Wooden Lid
The solid oak lid helps minimize air exposure and supports a smooth fermentation or marinating process by keeping contents covered and protected.
Volume: 10 litres
Shape: Cylindrical
Material: Natural, untreated oak wood
Reinforcement: 2 metal hoops
Set Includes: Barrel + matching wooden lid
🥒 Pickled cucumbers, sauerkraut, tomatoes
🍖 Marinating meat or fish
🍏 Fermenting fruits and berries
🧄 Dry storage of garlic, onions, or spices
🎁 A beautiful and functional addition to any kitchen where tradition and authenticity are truly valued.
Whether it’s cucumbers, sauerkraut or apples – the key is to keep everything safely under brine or marinade. This strong and precisely crafted oak pressing disc does exactly that — reliably and naturally. 🌿
✔️ Natural material – no chemicals
✔️ Durable and long-lasting
✔️ Naturally antiseptic
✔️ Enhances the flavor and aroma of your preserves
Oak has always been a classic choice for fermentation, and this disc is made to last for years.
Designed specifically for 15-litre oak barrels, this disc sits snugly inside, applies just the right pressure and keeps everything in place under the liquid.
🔸 Pickled cucumbers and gherkins
🔸 Sauerkraut and fermented carrots
🔸 Apples, plums and other fruits
🔸 Garlic, beans, chili peppers
🎯 A small tool – with a big purpose!
This disc helps prevent mold, keeps fermentation stable and ensures delicious results every time.
🧽 Easy to clean, dries fast, reusable again and again.
🪵 A must-have for natural, homemade preservation!
🪵✨ Craftsmanship in Every Detail
This handcrafted oak barrel isn’t just a container – it’s a tribute to traditional cooper work. Natural oak, tight joints, and a refined finish make it both functional and decorative.
🔺🔸 Cone Shape – Stylish and Practical
With a wider back and a tapered front, the unique shape isn’t just eye-catching – it also makes pouring easier and presentation stunning. Perfect for cellars, home bars, or festive tables.
🪚🛠️ Oak Stand and Narrow Metal Hoops
The included wooden stand ensures the barrel sits securely and beautifully. Slim metal hoops add durability while keeping the look authentic and rustic.
📌💡 Usage Tips
• Rinse with water before first use – the wood will seal naturally
• Keep in a dry place when not in use – it’ll last for years
• Suitable for wine, infusions, distillates, or herbal blends
💬 Customer Reviews
🗣️ “Looks like something from a storybook! It made my cellar feel alive.”
— Andrew L., Tukums
🗣️ “Pouring from this barrel is a pure pleasure. Guests love it!”
— Mayra S., Valmiera
📦 Capacity: 3 litres
📐 Shape: Cone – wider at the back, narrower at the front
🌳 Material: Dried oak, metal hoops
🎁 Includes: Barrel with spigot, lid, and oak stand
